In the meantime, here are a few pictures of where I've been working for the past five weeks (hence the lack of blog posts!) - it's truly a magical place. Situated just a half mile from the sea near the little town of Shanagarry, Ballymaloe is a hidden gem which I am delighted to call home for the next few months. In between limited breaks in the kitchen, I hope to share some of the wonderful experiences and recipes I've learned so that you all can experience a little piece of this amazing Irish oasis...
Ballymaloe Cookery School - my new home!
Entrance to the vegetable garden
Magnificent hedges leading to the gardens - the oldest in Ireland!
Darina's amazing garden
A peek through to the little folly...
...with a little surprise inside...
...it's completely encrusted in seashells!
The most incredible little structure - even the "shell-delier" (chandelier) is made of shells!
Ballymaloe pigs! The school also has its own hens, a small dairy,
and over an acre of glass greenhouses - truly a sight to be seen!
Pond with geese, ducks and swans near the gardens
One of the little cottages for students (love the doves every morning!)
...to be continued! xx
Hey Lady! Looks like you're having a fantastic time living your dream! Good luck with the rest of classes. x Amanda Bat.
ReplyDeleteI have twice stayed at Ballymaloe and enjoyed their most remarkable food and accommodations. I have fantasized about returning to
ReplyDeleteenroll in their cooking school...or at the very least, take part in
one of their shorter immersion classes. You are living out my dream and I wish you an amazing, fulfilling experience. Eager to read of your adventures and progress!